Pizza Roll Ingredients of the dough are two cups of flour. One teaspoon of instant yeast. One teaspoon of sugar. Half teaspoon salt. Cup only a quarter of the milk. Four tablespoons large size corn oil. an egg.
Ingredients Filling half a cup of pizza sauce. A cup of cheddar cheese. One quarter cup green peppers. Hot Dog Cup Clip. 2 tablespoons minced onions. One quarter cup black olives sliced. A cup of mozzarella cheese. One quarter cup green peppers.
Components of the egg: egg yolk. Half a cup of: mozzarella cheese, cheddar.
Preparation: Place a cup and a half of flour, yeast, salt and sugar in the bowl. Mix the dough batter and stir for a few seconds to mix the ingredients. Add the oil, eggs and milk, and run at medium speed until we have a paste. ; To make the dough rubbery and cohesive, knead it for five minutes. Put a little oil in the dish, put the dough in it, wipe the face with a little oil, cover it with a piece of nylon, and leave it in a warm place until it ferments and doubles in size. We bring a short tray tray.
Sprinkle on a clean surface a little flour, and add the dough using Shobak, and the only one in the form of rectangle thickness of a quarter cm. Spread the pizza sauce on the dough using a plastic spoon, and place on it cheese, olives, pepper, onions, and hot dog. Roll the dough onto the fill in a cohesive roll, and hold the edge well. Put the pizza roll on the Chinese, and stick the ends of the fascia together so that we have a vicious circle of middle. Brush the dough face with a wide brush and distribute cheddar cheese and mozzarella cheese. Heat the oven at 200 ° C. Put the pizza in the oven for 15 minutes, until it turns golden.